Ginger-Garlic Cold-Fighting Brew
Re Michelle’s request, inspired by the post below from earlier this morning, here’s the recipe for my (not at all disgusting, I assure you!) ginger-garlic-lemon drinkable stew. I swear by it.
Rainy Days
Not Wasting, Not Wanting
The littlest of my daughters has been at school all day today, and I miss her. (I guess I’ve gotten accustomed to the two biggest children being gone all day, every day, which is perhaps a bit sad, too). But I had a writing morning, and it felt good. The work feels once again productive. It helps to have actual assignments with money attached, and deadlines. Earlier this week, I received page proofs for the stories in The New Quarterly, and perhaps just as exciting, saw the mockup for the proposed cover–for which, drum roll please, I’m also the photographer!! Cows on the beach. You can see it, too, in less than a month. Makes me want to go looking for a better quality camera, and acquire some actual post-production skills. If you want to see inspiring photos, take a look at a blog written by an old friend with an amazing eye for beauty; it’s called This Is Glamourous and these photos of Chicago are her own. Tangent. Where was I? Oh yes, scanning page proofs late at night. I’ve also been picking away at an opening chapter for the proposed memoir. My operational goal this fall is to squeeze it all in. The happiest days in recent memory have been filled almost to bursting; yet instead of feeling stressed or worn by the exacting organization, the necessary running from place to place (literally; I wear running shoes for this exact purpose), the occasional laspses (lost my wallet yesterday, only to find it ten frantic minutes later exactly where I’d been looking for it in the first place), I feel energized, enthusiastic. I feel like something valuable can be found in every moment, every interaction, even the ones that appear on the surface entirely unpromising. Waste not, want not. Despite all the hurrying, I am relishing a newfound (rediscovered) patience. Taking time to kneel in the grass with CJ and track the progress of a ladybug. Taking time to feel my feet grounded to this earth.
And now, a little more writing while naptime holds.
“I Was Happy”
Kevin cropped these for me: Fooey in her school lineup waiting to go in and start this next chapter in her life. We have now been regaled with stories and memories from that day (yes, it was only yesterday), and she was disappointed not to be heading back with the big kids this morning. “I was happy,” she confided as I hugged her (best hug ever) after that first full day. And I was happy for her! And yet my heart is quietly mourning this passage. Here begins her life apart from us–not a large part of her life, of course, not yet, and oh how proud I am of her confidence, her solid nature; but a part nevertheless. She will survive small struggles all by herself. She will manage. She will test out this larger world. She will discover. She will enjoy. Her mind is so eager to be lit with new experiences, to learn, and she will. I think parenting is renewing this pledge over and over: to let go, to trust our children, and to meet them wherever they are–to be in that present place, for them. At the very moment of her birth, this child occupied her space without me; even then. It’s just that I still see her at that moment, sometimes; especially when I look at these photos. I still see her as she was.Pieces of a Blog




Recently, while playing wedding (Chach and B, we have you to thank for this alarming new trend), Fooey said, “And here’s where I’ll put the wedding cheese.” That caught the ear of her mother, passing by. “Umm, the wedding what?” “The wedding cheese.” “Oh?” Fooey looked a bit disappointed in me: “You know the wedding cheese. With the little people in it.” Then I realized that my brother had displayed just such a cheese (standing in for their cake) at his wedding. Ha! This is how traditions are started.




