What I’ve been up to …

photographing the photographer
What a weird and wonderful week it’s been. I am positively bubbling with creative energy. And, right about now, caffeine. Which might explain the rapid-fire typing you’re hearing.

Yesterday had a stinker of a start. Well, not the very early start, which was spin class, and which, though I never quite got into it, still kicked off the day with a rush of happy endorphins. But then I got home. And discovered that CJ was refusing to go to nursery school, again. And you know, he’s been sick, so I wasn’t sure. Maybe he was still a bit off? Okay, kid. I’ll give you another day. Even though that means cancelling my morning plan to go record a song at my brother’s studio. Fine. Except it wasn’t fine, and I wasn’t fine, and I had to go to the basement and throw laundry into the washer and yell things and slam the door and perform other unpleasant and completely immature venting activities. It put a pall on the general everyone-heading-off-to-school-and-work part of the morning. I have a rotten temper.

It’s all about the expectations. I’d expected and planned to do one thing, and when plans suddenly shifted, I was disappointed. And frustrated. And facing another housebound day with a less than willing spirit.

But I came around, in a moping sort of way, to acceptance, and went on with the changed plans. When suddenly the phone rang–it was Kevin. His morning appointment had to be rescheduled. “I’ll come home and look after CJ, and you can go and record.” “Seriously?” “Seriously.” Well, off I went, let me tell you.

Proof that a stinker of a start doesn’t mean the whole is ruined. Remember this. Remember, and leap for the unexpected opportunities that parachute into your hours.

Why didn’t I take my camera? My brother’s new studio is filled with light. It’s an old Mennonite schoolhouse, one big room, and I sat right down at the piano to get loosened up. And then we recorded. Just one simple song, a lullaby. I wrote it for a character in Juliet. In fact, I’m pretty sure I wrote it as my character. Because my brother Karl is such an amazing and talented producer, as well as a musician, I know we’re going to have a beautiful song at the end of the process. It’s exciting. And I found myself up late last night perfecting more songs as my character. It’s weird, but I can write songs as her better than as me. Maybe it gives me the distance necessary to be vulnerable, to allow myself to tap uncritically into emotions and even a particular style that I can ascribe to her. Maybe it’s like writing a poem in a persona. I won’t question it. It’s working.

This morning, I surfed the creative wave toward a different shore. It helped that CJ trotted merrily off to nursery school–unquestionably healthy again. PRAISE BE. This morning, my friend Nancy arrived with coffee to share, and her camera. She is working on a new project that she calls “ipowr,” or “Intriguing People of Waterloo Region,” and she chose me as her first subject to interview and to photograph. I couldn’t resist photographing her too, plus it put me at ease to stand behind the lens. A nice way to warm up, perhaps for both of us. Less pressure. The photo above makes me think of a villa, a place both stark and soft, and somehow old-fashioned. The crop doesn’t quite do it justice. You can see the original here.

And so that is my yesterday and my today. I am basking in creative activities that would seem outside of my comfort zone. But neither feel like a stretch. Instead, both are extensions of what I’m already doing. And I’m brimming with appreciation for this quiet time between major projects, when I can do and try anything.

The world is full of beauty and light.
I am teetering on the brink of over-caffeination.
It’s all good.

A good day: holiday preparations underway

Saturday
Oh what a good day was Saturday. Ambitious cookie baking plans. One ambitious cookie baking helper.
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Rolling out the dough.
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Cutting out the cookies.
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Decorating.
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And everyone’s favourite step in the process.
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Hurray! Treats to share!
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Meanwhile, collaborators work on Christmas gifts in mama’s new office.
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And one child plays contentedly with Lego.
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Evening. Christmas carols being practiced. (Okay, confession time–this started to grate upon the nerves after an hour or so.)
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But I was still one happy woman at the end of the day. I wanted to give my kids (and myself) a weekend of holiday preparation in the lead-up to Christmas, into which we will slam at the end of this week–a week in which the kids are still slogging off to school every day. Honestly, I think we’re all a little worn out. In need of a change, a holiday from the routine. Craving downtime. And cookies.

Piano recital: read the subtle changes in mood

piano recital
Before. Studying his music. Looking a little ill.
piano recital
At the piano. Rising the occasion. Playing even better than in a million practices at home.
piano recital
Forgot the bow. Shoulders back. Subtle pride. He knows he did well, but he’s not going to smile too broadly.
piano recital
Just the hint of a smile. Done. And breathe.

The week in suppers, plus Christmas baking!

enter the root vegetable
**Monday’s menu: Black bean chili (crockpot). Steamed rice.
**Circumstances: I had to skedaddle to Toronto, so this was set on the table at about 4:56pm (it’s already dark anyway). I wasn’t here for the eating, but the leftovers are fabulous.
**Veg quota: No need for a side. There were plenty of veggies in the chili: corn and red peppers frozen this summer, and home-canned tomatoes.

**Tuesday’s menu: Curried lentil soup (crockpot). Leftover rice.
**Circumstances: This was the evening we went Christmas shopping WITH the children. Arrived home and ate supper out of the crockpot. Should have added a vegetable side, but it was too late by then.

**Wednesday’s menu: Pasta with roasted red pepper sauce. Napa cabbage salad with tahini dressing.
**The reviews: It’s a hit! Mama has a hit! This meal debuts at number one on the charts!
**Mini-recipe: Tahini dressing: Whisk the following ingredients together in a bowl. Half a cup of tahini; 1/2 cup of oil (olive or canola, plus a smaller amount of sesame); the juice of one lemon; 1/4 cup of tamari sauce; salt to taste, plus a sprinkling of sugar if that’s your thing (yes, it’s mine).

**Thursday’s menu: Roasted root veggies (pictured above). Roasted breaded fish. Quick cheese bread.
**Chef’s complaint: Those beets were all about two inches in diameter. I had to wash and peel each one by hand. It took me as long to prep a bag of beets as it did for the cheese bread to bake. Forty minutes of my life!
**Caveat: But the veggies were delicious, especially the beets. Worth it?

**Friday’s menu: Black beans. Baked rice. Tortillas.
**Because: In a rush, of course.
**Awesome leftover meal: Tortilla lasagne. Whipped this up on Saturday, with layers of corn tortillas, black beans, feta cheese, shredded mozzarella, and leftover roasted red pepper sauce. YUM.

**Weekend kitchen accomplishments: Ten dozen ginger snaps. Eight dozen cut-out cookies. Two pans of krispie squares. Four loaves of bread.
**Monday morning addendum: Home with sick son, so putting houseound time to good use and making one batch of really good granola and four litres of yogurt.