Introducing The X Page stories, online
Starting today, new stories from the 2020 X Page Workshop are being published daily by The New Quarterly. Below, is our theatre director’s introduction to the online series.
Today’s story, which would have been the opening performance onstage, is called “Pant Rant.” I remember hearing the first draft of “Pant Rant” being read during a small-group workshop and being totally blown away; afterward, we all sat in silence, rocked by the rhythm and depth of the raw words. “Pant Rant” is a gritty, rich and poetical examination of mental toughness in defiance of persistent indignities endured for the sake of survival. At least, that’s how I read it. I wish you could hear Xiao tell her story in her own voice; instead, it’s her gift to us on the page. I find this story especially resonant as I think about the people who are working in dangerous conditions, physically and emotionally, in places like meat-packing plants and long-term care homes, performing difficult tasks that the rest of us prefer not to think much about.
You can read “Pant Rant” here.
I look forward to highlighting more stories in the days and weeks to come.
Thank you for reading, and for your support of The X Page project.
xo, Carrie
April reflections on May the Fourth
It’s Monday. Yesterday was beautifully sunny and warm, at last, and I did handstands in the back yard and lounged in the sun. It’s also May. And April seemed to pass in a blur, a smear of similar days. My attempts to keep a diary have been sporadic, much like the occasional scribbles I made in a spiral-bound notebook when my children were little; but I love reading those entries now, clues from a similarly blurred time.
A lot of things about now remind me of then.
Then, I did almost all the cooking, baked homemade bread, made yogurt. My social life was constrained and revolved around the children’s social lives. My professional life was even more constrained, almost non-existent. Now, I do almost all the cooking, bake bread and make yogurt. My social life is temporarily constrained and while I am spending a lot of time with my kids, it’s tonally and texturally different. They’re older, of course. And my professional life is more firmly established. During the day, I go to my office and close the door, and they do their thing and I do mine. When we meet up again, it’s quite civilized and the conversation is enjoyable.
Easy.
What’s similar is the blur. The sameness of the days.
Which is why I was inspired when I saw this reflective exercise, with six guiding questions, on meli-mello’s blog. So I’m going to reproduce it here, even though we are already four days into May.
April Reflections
- What felt good this month? The quietness felt good. I appreciated the quietness in my mind that freed my thoughts to roam through fictional worlds. The pace of life was quieter, calm. Family supper every evening. Preparing and eating good food from scratch, and not on deadline. Yoga to wind down in the evening. I did not drive once in April. Nowhere to race to, nothing to be late for.
- What did you struggle with? Routine. Getting out of bed early. Creating a purpose and shape to my days. At times, in April, I found myself overwhelmed with free-floating anxiety that seemed to settle into my body for a day or so, and then vanish. But that was earlier in the month. Later in the month, things just felt dull. I was irritable, but couldn’t put my finger on why. The weather was cold, grey. I was hard on myself. I tried to notice when I was being irrationally down on myself, and to counteract my negative inner-talk by journaling through it.
- Where are you now compared to the beginning of the month? Better. Less anxious. Hopeful. I’m feeling comfortable living day by day. I think I’m noticing little fluctuations in my emotional state more easily, and I’m being kinder to myself. I’ve been focusing on the word “mercy”: trying to view myself and my flaws honestly but also with mercy, and extending the same mercy to those around me. I’m not too worried about what happens next. This pause has reminded me to focus on what I can control, and let the rest of it go.
- How did you take care of yourself? Beyond the obvious (exercise, talking to people, journaling, eating well, getting enough sleep), I turned off my access to the news for large chunks of the day. During writing hours, I didn’t answer emails or texts. I tried to make sure I was choosing my distractions, rather than being sucked in to something I didn’t want to participate in. In terms of the news, I’m staying informed, and accepting that there’s a lot that isn’t known yet; maybe I’m extending mercy to the experts and scientists and politicians, too. (Even while I’m seeing ever more clearly the gaps in our system, and feeling pain and sadness for everyone who is falling through.)
- What would you most like to remember? The details aren’t important. I think I’ll remember this sense of being cocooned with my family: warm, comforting, interior images. I’ll also remember this office smelling of incense, lit by candles, as I practice yoga or meditate.
- What do you need to let go of? Even more control. Something I’ve noticed is that even petty criticism and eye-rolling from my children gnaws at my self-esteem. The temporary feelings of defeat and failure I experience are not proportionate to the criticism. Can I see myself more clearly, and be grounded and whole, no matter the external noise? I’d like to let go of the need to be seen in a certain way by others. I’d like to be good-humoured about criticism.
I hope to check back in with these questions at the end of May, and see what’s changed. Something surely will have, even if this month passes much like the last one, all in a blur.
xo, Carrie
The DJ and the chaperone
A friend said she’s noticed she’s not feeling so anxious anymore. I think this is true. We’ve travelled into the boring part of this experience. The part where we still don’t know what exactly will happen, or when; but the novelty, such as it was, is gone. And a dullness, a bleh feeling prevails.
But.
Hey!
I’m continue to enjoy at-home yoga, riding the spin bike, baking bread (it’s so easy), and gathering to eat supper together every night. The things I look forward to in a day are pretty basic: food, food, food; sometimes I even look forward to cooking the food.
I’m writing (fiction) quite a lot. That’s lovely.
I try to get outside for a walk every day. It’s validating (as a parent) to see the kids develop their own routines and healthy survival strategies. Jogging. Homework. Baking. Quiet time. Naps. I try to lie on the couch with a book a few times a week.
There is very little to report.
Nevertheless, at supper, I like to go around the table and find out what everyone did that day. I spend large chunks of my day in my office, so even though we’re all together under the same roof, I’ve missed things. I like how leisurely it feels, chatting around the table at suppertime. We’ve nowhere special to get to. After supper, the kids do the dishes and Kevin and I walk the dog around the block. And it isn’t hard to find ourselves saying: well, this part is pretty nice.
The kids don’t like when I report what would have been happening on any given day. So I’ve stopped. What’s the point of being sad about something that isn’t going to happen? Anyway, we’ve given ourselves a few things to look forward to in May. 1. My mom’s birthday: we’ve got plans to bake a cake. 2. Prom. We are doing prom, just us; everyone has a role, and mine is DJ!! The theme is “Starry Night.” The chaperone (Kevin) is going to have to keep a sharp eye on Kevin — if anyone’s going to spike the punch, it’s him. 3. Our eldest’s birthday. It’s a big one (19), so we’ve got plans to turn our living-room into a nightclub.
However, we aren’t making any such plans for June. According to one teenager, it’s too depressing to think of still being stuck with one’s family in June. Basically, we get through this one day at a time.
Like we always have, except now we know it for sure.
In summation: less anxiety; more boredom; even more bread. The days, they blur. Drifting awake this morning, I thought it was Sunday. Definitely not Saturday, I told myself, Sunday.
Friends, it’s Tuesday.
xo, Carrie
One thing I will do
This photo is unrelated to the post, but features, once again, our dog Rose wearing glasses. You can thank me in the comments.
Begin.
I’m trying to live in the here and now. Today, this moment; not tomorrow, not next week, definitely not next month. It isn’t too difficult, most of the time, to release the planning part of my brain from its obligations. It clears a lot of space, frankly.
But there are moments when I flash to fantasizing about tangible things I will do, when … well, when we can do these things again. I’m not talking about making plans to go to particular places or to do big things.
Hugs.
I’m talking about hugs.
I’ve been thinking about how much I want to hug people again. My mom. My dad. My siblings. My friends.
I close my eyes and I imagine pulling someone close, just for a moment, and not being afraid that I will harm them or they will harm me. How easy it is to say I love you, or thank you, or it’s going to be okay when you’re holding someone close, for that brief moment in time.
There are other things I miss too. All in the same category. I imagine myself doing these things. Clinking drinks in a bar, unafraid. Relaxing in someone else’s home, unafraid. Throwing a party, unafraid. Watching a movie in the theatre, unafraid. High-fiving my soccer team, unafraid.
No one can predict how this will change us, individually, collectively. But we are already changed in countless small ways, at least temporarily. We adapt so quickly; this is our strength, our resilience, yes, but what is lost along the way? For a deeper dive into this subject, I found this article in The New York Times thought-provoking (quoted below, but I recommend you read the whole thing):
“Research on the effects of epidemics and sieges, along with the emerging body of knowledge about the coronavirus, hint at what the coming months may look like.
“Our ability to focus, to feel comfortable around others, even to think more than a few days into the future, may diminish — with lasting consequences. But we may also feel the tug of a survival instinct that can activate during periods of widespread peril: a desire to cope by looking out for one’s neighbors.”
I try not to dwell on what cannot be, right now.
I welcome and appreciate connection with neighbours, family, friends by other means.
But sometimes I am flooded with longing for this most simple connection. A hug.
xo, Carrie
Recipe for a writing life
This, I promise myself, shall be a quick post, written in haste while the bread for our supper bakes.
Yes, I’m onto the sourdough trend, like everyone else on Instagram; and I’m rather chuffed to say I developed my starter from scratch during the early days of this lockdown when it seemed like there was almost nothing to do except huddle-on-sofa-scrolling-the-news and make-your-own-sourdough-from-scratch, and so I did both.
But anyway. We’re past that point at our house, now. I think it’s week 5? We’re into the rhythm of being with each other all the time; and hardly with anyone else. The kids, by some strange miracle, recently started a running club, plus they cleaned the basement, like really cleaned it, like three days’ worth of organizing, purging, rearranging, and decision-making, in order to make a rec room haven. Impressive!
And, at last (and so far!), this has been a good writing week for me, which is more than I can say for all the other weeks. Today, for example, I spent an hour and a half drawing ideas for my 16th century novel. It was an odd way to start my writing day, and not in the least what I’d planned or intended, but it helped. It lit a flame. After lunch, I worked on a chapter from another project. And that’s been the day. What more do I need? It was ever so satisfying. Tangible, calm, simple.
Sit down, do it.
Hey, just realized my recipe for a writing day is kind of like my recipe for sourdough! You mix up a starter. It spend days on the counter. You feed it: flour and water. It ferments and bubbles. When it’s ready, you fold part of it into a bowl with more flour and water. You bake it. You serve it. And you feed the part you didn’t use, so you can use it tomorrow. You do this over and over again. Every day. It’s repetitive. It requires only a few ingredients. Every loaf is a bit different. But every loaf draws on the same bubbling, fermenting starter, and so it’s also of the original source — like every story I write draws on the same bubbling fermenting starter of my mind, and I have to keep feeding it, and I have to keep using it, and it’s exactly that simple. (Oh, and during those times when you can’t use it, you can put your starter in the fridge for awhile and it will wait till you’re ready again.)
Feed it, use it. Feed it, use it. Feed it, use it.
Recipe for a writing life.
xo, Carrie
PS Here’s today’s loaf, fresh out of the oven! And my post just done! Did you know that if you put your ear close to the bread when it’s fresh out of the oven, you can hear it “singing”? It pops and crackles.