Listen up y’all
Yesterday, I pretended to be a commuter: so this is what it would be like, dressing appropriately, brushing one’s hair, and slogging down the highway to the big city. Yesterday, I met with my publisher, the House of Anansi, one of the last free-standing Canadian independent publishing houses. Their office is large and bright and the hallways are lined with–you guessed it–bookshelves. I enjoyed imagining Juliet occupying space beside other Anansi authors like Rawi Hage and Lynn Coady.
Anansi publisher Sarah MacLachlan and publicist Kate McQuaid (yes, I took my camera along too)
The meeting was to discuss publicity plans for The Juliet Stories. Ah, the many stages of making a book. So I wrote a book, so I found a publisher, so it’s going to print. What now? Indeed. What now is publicizing the book’s existence and asking people to read it, and the next few months will find me absorbed in that pursuit. It’s a real change of pace, that’s for sure. And one hopes it will be a positive change of pace, as my book and I head out into the (largely indifferent) world to make connections. The glass-half-empty part of me made me add the paranthetical aside. Yes, that parenthetical voice hangs out in my head, mostly around 3 o’clock in the morning, but I’m working on suppressing her. Except part of me thinks a hairline of cynicism can be useful too; keeps me honest.
My publicist, Kate, says she hopes this stage will be a happy time, a celebration of all the work that’s gone into making the book what it is; the glass-half-full part of me agrees. Here’s the thing: Writers are not generally outgoing extroverts. That’s why we’re good at sitting for many longs hours with only our thoughts for company. Once upon a time, the mere idea of meeting new people overwhelmed me with conversational paralysis. But I’ve got a decade of motherhood under my belt, a decade of meeting a whole lot of new people–and learning how to ask for things on behalf of my kids, how to demand space and attention when needed, how to listen, how to assess situations quickly, how to problem solve on the fly, how to communicate clearly, how to pinpoint the crux of an issue, how to juggle different needs at the same time, how to be okay with not pleasing everyone. It’s been eight years since my first book came out. Eight years. I’m ready to meet and greet and talk and throw a party or two. Thank you parenthood. I think I can handle this.
Out of our meeting emerged a few things I can share with you right away.
News, news, news
**Goodreads is giving away 10 advance reading copies of The Juliet Stories. All you have to do is visit here, and click on “enter to win”; (you probably need to be a Goodreads member too). Please spread the word.
**Also spread the word about the new Facebook page dedicated to all things Juliet. If you are a Facebook user, you can “like” the page and let your friends know about it too. (I always put Facebook “like”s into quotation marks, which basically gives it the opposite meaning, but you know, you’re welcome to actually like the page too).
**If you’re in Toronto, I will be reading at the Harbourfront reading series on March 7.
**News on the local launch party coming soon.
What else?
**Oh, yes, another reminder about Thursday night’s launch of Storywell at Whole Lotta Gelata in uptown Waterloo, 7-9. This is a free event for writers, interested writers, editors, etc. I will be there. Being all extroverted and talking to my cup of gelato. Or possibly to you, if you come too.
The week in suppers
**Monday’s menu: Curried squash soup (crockpot). Cornbread. Cabbage salad.
**Ho-hum: Should have stuck with my sweet potato coconut recipe, because this new version was less pleasing. Not bad, just not fab.
**Happy crunching: A few of us must have been craving a mid-winter veggie crunch, because the cabbage salad was very popular. Chopped cabbage with grated rutabaga and carrot in a lemon dressing.
**Tuesday’s menu: Red mexican beans. Baked rice. Tortillas. Cheese. Leftover cabbage salad.
**Super-flash turnaround: The food was prepped and waiting for us when we raced through the door at approximately 5:15. We ate tortillas stuffed with rice, beans and cheese in about ten minutes flat between swim lessons and soccer. It wasn’t pretty. Everyone required a second supper when we all returned home around 8pm.
**Wednesday’s menu: Rice pilaf (crockpot). Leftover cabbage salad.
**Epic meltdown: The mixing of leftover rice into cooked lentils in order to create the finished pilaf sent our youngest into full-on suppertime revolt. His revolutionary chant went something like this: “Not mixed together! PLAIN! Not mixed together! PLAIN!” He had to be removed from the table temporarily, until the revolt was quelled, though he never did try the pilaf, which was generally accepted by everyone else as satisfactory vegetarian fare.
Thursday’s menu: Chili. Steamed brown rice. Leftover squash soup. Kale chips.
**Hello leftovers: Chili made of leftover beans, plus corn and roasted red pepppers from the freezer. One child preferred the squash soup.
**Rice fail: Should have baked it in the oven. Used the stovetop so the oven would be free for the kale chips, and the brown rice took much longer than anticipated. And was the consistency of porridge. Ugh.
**Mini-recipe: Kale chips. I used Smitten Kitten’s recipe as inspiration (kale chip recipes practically infect the internet, all with different baking times, oven temps, and methods; allow me to add to the epidemic). Method: Rip kale leaves into chip-size portions (minus the thick stems). Wash and dry in a salad spinner (just because it’s easy). Toss in a big bowl with 1-2 tbsp olive oil and salt to taste (1 tsp is way too much!). I added 1 tsp of red wine vinegar to make salt-and-vinegar kale chips. Spread on a baking sheet and bake at 300 for 20 minutes or until crispy. You’re looking for a crispy almost translucent chip that reminded my kids of seaweed (which they love). This is far and away the best use for kale I’ve yet to discover, though it did taste best fresh out of the oven–delicious and salty and melting on the tongue. Liked by two out of four children and two out of two adults.
**Friday’s menu: Pizza night at church. I made a sour cherry/plum crisp to share.
**Because Mama doesn’t love pizza: My bedtime snack was a feast of pita bread, hummus with hot sauce, carrots, and pickled dilly beans. And a glass of white wine. Then I fell asleep while watching a movie with Kevin. Sigh. Friday night.
:::
**Weekend kitchen accomplishments: Four litres of yogurt. Chocolate sunflower cookie squares. (Opening photo–and hey it looks like a real food blog photo, doesn’t it?!).
Cracks in the plans
This week has not been the easiest. We’re halfway through January and already I’m seeing cracks in my new year’s plans. My hip creaks (literally) and I need a training plan that will accomodate returning me to injury-free status (no long runs for a little while? I’m ever so slightly panicked at the thought). I haven’t taken a Sunday photo today. The weekends are proving more packed than anticipated. I sense the dropping of many balls. I’m probably dropping several right now as I sit and type in my dark office instead of heading for the dinner table.
….
And I’m back. Decided to head for the dinner table when the cries for Mommy grew too strident. They need me at the dinner table. I need to be there too, catching what’s falling, in touch with the many moods.
And there are many moods. Disappointments to walk alongside. Hopes. Plots and plans. Energy that might be silly and outrageous or emptied out and low. Sadness. Grumpiness. Sibling unkindness. Siblings racing around and egging each other into greater and greater goofiness.
Tonight my mind is occupied, too, by tomorrow’s publicity meeting tomorrow with Anansi. I hope to return with good news to share, and good energy to share, too. I’m entering into a new stage of this book’s life, and I have very little control over what happens next: how the book is received. It’s a tough stage for me. How to let go? How to be graciously accepting, no matter what? How not to dwell or muddle or worry or fret? There may not be an easy answer. Sometimes just gutting through is the only answer I’ve got.
Window on writing
I’ve been reading Charles Foran’s biography of Mordecai Richler. It’s a fat book and I’m not even halfway through, but already lines are jumping off the page. I’m deeply intrigued by the portrait of the formative writer–the kid, no more than twenty, who set off to Europe cadging money from any willing family member or friend, working as if possessed, carousing, ambitious. That’s what strikes me most about his formative years, when he was writing frantically and receiving nothing but rejection letters–the sheer volume of his ambition. Of course, in part what he displays is youth. And he had talent even if it was awfully raw at that point in his life. He had luck too. Just before he left Europe to return to Montreal, broke, just twenty-one, he found an agent who admired his potential, and helped him see his way into this life he was demanding for himself.
Charles Foran writes about what might have happened, had Richler not been found and professionally validated; he had a lead on a job at the CBC and in fact worked there briefly writing news copy; but not for long. “By 1952, CBC radio and the new television network were already the destination of choice for those with talent and culture who dared not risk seeing if they could really make a go of it as artists…” [my emphasis]
Guess what Mordecai Richler dared to do?
What elements make up the personality of someone willing, as Foran writes, “to hustle, do what was required. … Henceforth, he would be freelance, his own master and servant. Without security. Without nets.” Brash? Egocentric? Bold? Calculating? Intensely focused? In many ways, it’s not the nicest personality, is it? It can’t really be. You can’t worry about pleasing others, or meeting conventional expectations. It helps not to be apologetic in your approach. Why apologize for being who you are?
(Side question: Does this apply mainly to male artists? Personally, I don’t think so, though traditionally it’s been less acceptable for women to be unapologetic in their ambitions. Now where the heck does motherhood fit into the bold/brash/intensely focused rubric?).
One more thing. Around this same time, Richler wrote to his editor Diana Athill: “Often I think I don’t like or dislike writing, it’s just something I’ve got to do.”
I read those words and felt like something in me had been struck. Yes.
:::
This week has been a flurry. There’s a lot of hustling going on. At various moments during any given day it feels like I’m keeping up; not keeping up; almost keeping up; hanging on by sheer will; taking a tumble; staying with it; losing track; back in the game; organized; overwhelmed. But mostly, okay.
I’m okay because I keep landing on this thought that completely amazes me: I’m doing what I want to do. No, you know, it’s even more amazing than that: I’m doing what I’ve got to do.
Word of the year
“there was such a moon”
I cheated. This year, I’ve claimed two words. My word-of-the-year friends were skeptical at first, but I swear I saw this online somewhere and it’s allowed. (Are there actual formal rules and guidelines for word-of-the-year? I suppose it is right there in the title, singular, not plural).
Well.
My word of the year is work/play.
It was going to be work. Work grabbed me and shook me and said, hey you, this year, you’re going to focus on me. And I replied, sounds good, I’d like that. So I walked around with Work for a week or more, quietly testing it out and accepting it as my word. Except it didn’t seem complete all by its rigorous demanding lonesome. That’s when Play jumped into the mix. Hi there, remember me?
Here’s the thing: in my world, in my being, Work comes naturally. Work is Play. I am easily obsessed by the completion of goals. I like to do things. I throw myself in really deep and sometimes get lost inside of Work. Yes, I want this year to be about Work–about Working, to be precise. But I need to strive for some balance. I need to seek out Play, too, accept it when it comes knocking at my door.
For me, Play is sometimes more like Work. Not always, not precisely, but let me put it this way: I will beeline for my office at the mere suggestion that there’s work to be done; it takes more effort, more convincing, to call me outside to play. Sad but true. It is also true that I could not create what I do without going outside to play. So my work stands to suffer and stagnate without making room, taking time, clearing space, to leap into the spontaneous, the adventuresome, the just plain fun.
One of my word-of-the-year friends told me I should make a “Playlist” (nice!). On the spot, I couldn’t come up with much. Ask me for a Worklist and I’ll get down to business. But what’s on my Playlist? Truthfully, I don’t know yet. Surprise me, Playlist. (For some reason, horseback riding was the one thing that leapt immediately to mind).
I also aim to combine Work and Play this year. They don’t have to stand in opposition to one another. Where do these words align, in my life and yours?
Yesterday held a satisfying mix of work/play. I ran with a friend before dawn; served breakfast, plus made supper in the crockpot; got everyone out the door; napped for 20 minutes; worked on a new song at the piano for half the morning and worked at my desk for the other half; picked up my youngest from nursery school; ran errands; ate lunch; squeezed in a little more writing time while he watched a movie (and no, I won’t apologize for the tactic); picked up the girls early from school for their piano lessons; visited with a friend who works at the same place the girls have their lessons; arrived home to finish making supper and hang laundry; parented some bad meal-time behavior; headed out for supper with my siblings, within walking distance; picked up Albus and walked him (almost all the way) home from his piano lesson; walked to meet with friends over tea to talk about word-of-the-year; and finally, at the end of the day, spent time with Kevin.
I was going to try to categorize each item above as either work or play or work/play, but realized I’m not sure where everything falls. Serving breakfast to my kids can be really fun when we’re all talking together; or it can be a real chore when I’m hungry too and everyone’s grumpy and wants something different and we discover homework that still needs doing, etc. I also realized that there isn’t really room for the critical element of “rest” within work/play. I’m not going to add a third word. But it’s there, lurking behind the scenes. The lack of it gets in the way of both work and play. I don’t care to focus on it, but hope to get enough of it, both mental and physical, this year. (Play seems like mental rest, though, doesn’t it?).